Breakfast Cook

Freebird Restaurant and Bar, Executive Suites Hotel Squamish

What it’s about

Freebird Table & Bar is all about great food, good vibes, and one of the most beautiful patio destinations in Squamish. We’re looking for Line Cooks who love working with fresh ingredients and being part of a tight, supportive kitchen team.

What you’ll do

Cook and plate dishes with consistency and care Keep your station clean, organized, and ready for service Work closely with the team during busy shifts Follow food safety and kitchen standards

What we’re looking for

Someone willing to work early mornings (as early as 6am) Kitchen experience is necessary for the opening shift, but attitude matters most Team player who can handle a fast-paced service Reliable, positive, and detail-oriented Valid FoodSafe certification required (Can be completed as part of training) Benefits Part of the house tips Full timers have medical and dental benefits included