Bakery

Job applicants responding to this posting may be applying to a Tim Hortons® restaurant independently owned and operated by a franchisee and, if so, any hiring decisions will be made by the franchisee. By submitting this application, I acknowledge that most Tim Hortons® restaurants are independently owned and operated by franchisees. In that regard, I understand that I may be applying to a Tim Hortons® restaurant owned by a franchisee and, if so, any hiring decisions will be made by the franchisee. Accommodations available upon request. By submitting this application, I acknowledge that most Tim Hortons® restaurants are independently owned and operated by franchisees. In that regard, I understand that I may be applying to a Tim Hortons® restaurant owned by a franchisee and, if so, any hiring decisions will be made by the franchisee. Accommodations available upon request.

This is a full time position, especially if there is flexibility for store front work as well. Start up bakery begins at 4:30am. Seriously. As a Team Member at Tim Hortons, your top priority is guest satisfaction! In our bakery positions, you produce the best loved bakery items that our guests come to enjoy. Your energy is what makes you a top team member in this fast-paced environment while your ability to multi-task, communicate, and "Get-After-It" contribute to your success. Your are organized, clean and know the importance of upholding standards of product availability, appearance, and food safety. You also know this is a dynamic, on-the-go, workplace. Though Bakers focus on Back of House Production, please note that all Team Members are reasonably expected to chip in and assist in the store front during rush periods, and interact with our guests. For high performing Team Members, there may be growth opportunities as a Trainer, Supervisor and other leadership positions. We'd love to learn about you - apply today! Why work for us? Employee discounts Strong Community Connections Fast pace work environment Reliable, Year-Round Employment

Requirements

• Customer Service or Kitchen background preferred
• Must be able to lift 25 lbs
• Friendly and outgoing
• Organized and Clean
• Availability to start opening shifts as early as 4am in the morning to bake before opening.